Scrambled eggs, bacon, red chilli, spring onion, cheddar and chilli sauce on sourdough toast

A Spicy Twist on a Breakfast Classic – Bacon Chilli Scrambled Eggs

The Bacon Chilli Scramble combines scrambled eggs, crispy bacon, red chili, spring onion, cheddar, and chili sauce, all served on sourdough toast. This dish is perfect for those who enjoy bold flavors and a bit of heat in their morning meal. The combination of creamy eggs, smoky bacon, and the kick from chili creates a dynamic flavor experience that awakens the senses and satisfies the appetite. A gluten-free option ensures this dish can be enjoyed by a wider audience, offering versatility and flavor.

Nutritional Energy with a Kick

This protein-rich dish fuels the body and stimulates the metabolism, providing energy to start the day strong. The inclusion of chili peppers also offers antioxidants and boosts endorphins, promoting both physical and mental well-being. Eating in the vibrant environment of Fed Square amplifies the dining experience, creating a social atmosphere where good food and good company come together. Such an enriching breakfast not only satisfies hunger but also lifts the mood, preparing you for the day ahead.

 

 

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