Breakfast – Buttermilk Pancakes (V)

Served with muddled berries, Canadian maple syrup and ice cream

 

A Sweet Morning Indulgence

Our Buttermilk Pancakes offer a sweet and satisfying way to start the morning. Light and fluffy, these pancakes are served with muddled berries, a generous drizzle of Canadian maple syrup, and a scoop of ice cream. The fresh berries add a tart contrast to the sweetness of the syrup, creating a balanced flavor profile that’s both indulgent and refreshing. Ideal for those who appreciate a touch of sweetness in their breakfast, this vegetarian-friendly option ensures a delightful start to any day.

The Joy of Flavor and Freshness

The combination of carbohydrates from the pancakes and the natural sugars from the berries provides a quick energy boost, while the ice cream adds an indulgent touch. Berries are rich in antioxidants and vitamins, supporting overall health and well-being. Sharing these delicious pancakes at Timeout Café, set against the iconic backdrop of Melbourne’s Fed Square, enhances the dining experience, making it an opportunity to create lasting memories with loved ones. This balance of taste, freshness, and social connection enriches both physical and mental wellness.

 

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