Posted on February 19, 2018 by timeout_olivia

If there is anything better than a properly good chicken parmigiana we’re yet to discover it. 

We may be biased, but we think we have a pretty great parma on the menu. Lightly crumbed chicken with a fresh Napoli tomato sauce, a generous serve of ham and loads of melted cheese we reckon this is one of Melbourne’s best parma’s.

Why not come in and try it for yourself.


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