Eat

Melbourne loves to eat. This is a city where chefs are celebrities, brunch is a legitimate fourth meal of the day and people will cross the river for lunch.

Join us al fresco on the terrace at Time Out Fed Square, enjoying the outdoor vibe, or get comfy inside the cafe; this is all-day dining!

Breakfast is available until 2pm every day and food is served until well after the sun goes down. Be selfish and order something just for you, or grab some friends and share a selection of dishes from our expansive international menu.

Time Out Fed Square’s commitment to working with great local suppliers and food producers puts the freshest and tastiest food on your plate to enjoy with the best view in town.

Breakfast - Served until 2pm every day

Freshly Squeezed Orange Juice
9.5
Berry Smoothie
Mixed berries & honey blended with milk & yoghurt
13.5
Mango Smoothie
Mango coulis & coconut milk blended with yoghurt
13.5
Sunrise Drink
Mixed berries, pineapple, passionfruit pulp & orange juice blended with ice
13.5
Prosecco
13.5
Spicy Bloody Mary
Vodka, tomato juice & Worcestershire sauce
19
Espresso Martini
A double shot of espresso, vodka & kahlua, shaken over ice & served in a chilled martini glass
22
Mimosa
Prosecco & orange juice
13.5
Mango Bellini
Prosecco & mango coulis
16
Aperol Spritz
Aperol, Prosecco & Soda with fresh fruit over ice
17
Baileys Latte
Latte with a shot of Baileys
16
Baileys Hot Chocolate
Hot chocolate with a shot of Baileys
16
Toasted Muesli (V, GF, VO)
A mix of almonds, sunflower seeds, currants, cranberries, coconut, berries and toasted flakes topped with maple yoghurt and strawberries
17
Big Fed (GFO)
Fried eggs, mushrooms, tomato, bacon, chorizo & a hash brown on toasted sourdough
28
Poached Eggs (V, GFO)
served on toasted sourdough
16
Buttermilk Pancakes (V)
Served with muddled berries, Canadian maple syrup and ice cream
24
Chilli Scramble (GFO)
Scrambled eggs, red chilli, spring onion, cheddar and chilli sauce on sourdough toast
24
Timeout Benedict (GFO)
Poached eggs, on warm focaccia topped with hollandaise. Your choice of Ham, Prosciutto, smoked Salmon or Mushrooms & Spinach
26
Chunky Avocado (V, GFO, VO)
Avocado, roasted tomatoes, fresh Mozzarella & spinach served on warm focaccia
Add poached eggs (6 extra)
23

Share Plates - Available after 11.30am every day

Chilli Prawns (GFO)
Chilli, garlic butter & salsa verde
20
Salt & Pepper Calamari
Lightly fried and served with lemon aioli
26
Crispy Chicken tenders (4)
W/ parmesan mayo
20
Truffle Mushroom Arancini (V)
Mozzarella, taleggio, parmesan cheese
15
Antipasto (GFO)
Prosciutto, marinated veggies, olives, fresh mozzarella with warm herb & garlic focaccia
29
Fat Chips (V, VO)
With aioli
13
Bruschetta (GFO)
Fresh Mozzarella, cherry tomato, balsamic, pesto on focaccia
22
Nachos (V, GFO)
Guacamole, tomato salsa, red onion, jalapenos, black beans, corn, coriander, sour cream
25

Sandwiches

Morning Recovery (GFO)
Bacon, fried eggs, cheese, tomato relish & rocket in warm panini
19
Cheeky Chick (GFO)
Poached chicken breast, mayo, chives, rocket & avocado on organic sourdough
19
Mushroom Melt (GFO)
Grilled Mushrooms, sautéed spinach, feta & Cheddar Cheese on sourdough
19

Pizza

Lamb (GFO)
Zaatar lamb strips, red onion, mozzarella & napoli, topped with coriander, pomegranate, sesame seed and mint yoghurt
28
Margherita (V, VO, GFO)
Bocconcini, mozzarella, napoli and fresh basil
24
Capriccioso (GFO)
Ham, mushrooms, olives, anchovies, napoli and mozzarella
26
Ham & Pineapple (GFO)
Ham, pineapple, napoli sauce & mozzarella
25
BBQ Chicken Pizza (GFO)
Smoked chicken, pineapple, red onion, napoli, mozzarella and smokey BBQ sauce
27
Pumpkin & Feta (V, VO, GFO)
Oven roasted pumpkin, napoli, mozzarella, cashew & macadamia pesto topped with a rocket , feta and pine nuts
25

Mains

Warm Sweet Potato Salad
Honey glazed roasted sweet potatoes, feta, sundried tomatoes, pinenuts, tomatoes, spanish onions, cucumbers & roasted kale with a balsamic glaze
29
Crispy Chicken Ceasar Salad (GFO)
Cos lettuce, croutons, bacon, egg and Caesar dressing
32
Black Angus Burger (GFO)
200gm beef patty, cheese, lettuce, tomato, pickles, caramelised onion & truffle mayo, served with fat chips
32
Tuscan Chicken Penne
Chicken, spinach, sundried tomato pesto, cream
32
Mushroom Risotto (V, GF, VO)
Add chicken breast (7 extra)
29
Chicken Parma
Schnitzel topped with Napoli, ham, melted cheese, fat chips and salad
25
Fish N' Chips
Beer battered flathead tails, salad, fat chips & tartare sauce
34
Steak (GFO)
Chargrilled Eye fillet medallions with garlic fired potatoes, broccolini& mushroom sauce.
42
Linguine Marinara
Prawns, clams, mussels, calamari, flathead, capers, garlic, white wine, chilli, parsley, lemon & cherry tomato
38
Grilled Salmon
Miso marinated Tasmanian Atlantic salmon fillet, served on soba noodles salad with red cabbage, carrot, edamame beans, pickled ginger, nori tossed in a roasted sesame seed dressing & wasabi mayo
36

Cakes

Apple & Blueberry Crumble
Stewed apple and blueberries with crunchy oat & coconut crumble served with chantilly cream
16
Sticky Date
Served warm with a rich butterscotch sauce and chantilly cream
16
White Chocolate & Raspberry Cheesecake
Cheesecake served with chantilly cream
16
Chocolate Delight
Chocolate mud cake served warm with a rich chocolate sauce & ice cream
16
Slices, Tarts and Nibbles
Vanilla Slice
11
Lemon Custard Tart
11
Fruit & Nut Bar (V, GF)
7
Chocolate Bounty (V, GF)
7
Caramel Slice
6
Hedgehog Slice
6
Lemon Slice
6
GF - Gluten Free V - Vegetarian GFO - Gluten Free Option available on request