If there is anything better than a properly good chicken parmigiana we’re yet to discover it. 

We may be biased, but we think we have a pretty great parma on the menu. Lightly crumbed chicken with a fresh Napoli tomato sauce, a generous serve of ham and loads of melted cheese we reckon this is one of Melbourne’s best parma’s.

Why not come in and try it for yourself.


Posted on February 19, 2018

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